House Made Chicken Pot Pies from The Waterwheel Restaurant
Sold Frozen.
Small: serves approximately 1-2 people.
Large: serves approximately 4 people.
Ingredients: Chicken Pot Pie with Fireside Farm Chicken, English Peas, Rainbow Carrots, Celery, Onion, House Made Pastry, Fresh Herbs.
Instructions: Preheat oven to 350º. Remove lid. Place on baking tray and bake for 40 minutes or until golden and filling reaches 165º.
Learn more about The Waterwheel Restaurant and The Inn at Gristmill Square here.
Sold Frozen.
Small: serves approximately 1-2 people.
Large: serves approximately 4 people.
Ingredients: Chicken Pot Pie with Fireside Farm Chicken, English Peas, Rainbow Carrots, Celery, Onion, House Made Pastry, Fresh Herbs.
Instructions: Preheat oven to 350º. Remove lid. Place on baking tray and bake for 40 minutes or until golden and filling reaches 165º.
Learn more about The Waterwheel Restaurant and The Inn at Gristmill Square here.
Sold Frozen.
Small: serves approximately 1-2 people.
Large: serves approximately 4 people.
Ingredients: Chicken Pot Pie with Fireside Farm Chicken, English Peas, Rainbow Carrots, Celery, Onion, House Made Pastry, Fresh Herbs.
Instructions: Preheat oven to 350º. Remove lid. Place on baking tray and bake for 40 minutes or until golden and filling reaches 165º.
Learn more about The Waterwheel Restaurant and The Inn at Gristmill Square here.